Hamburger Buns

Description

Product of O’Doughs

INGREDIENTS: Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavour, Sea Salt, Cellulose, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.

Toppings: 
Sesame Seeds, Poppy seeds.

CONTAINS: Soya. Product does not contain egg or sesame but is manufactured in a facility that handles egg and sesame.